DINNERS:

Chicken Tenders - Served with Barbecue and Sweet and Sour Dipping Sauces
Traditional Seacoast Fish and Chips
Chef's Cheese Ravioli Special
Spaghetti with Garlic Bread - Served with Choice of Fresh Tomato Meat Sauce and Meatballs
or Plain with Butter
Pizza with Choice of Cheese and Pepperoni

SANDWICHES

Peanut Butter and Jelly
Hot Dog on a Bun
Hamburger - Served with or without Cheese on a Bun
Grilled Cheese Sandwich

All meals come with a choice of:
The Chef's Daily Vegetables, Chips or French Fries

       
 

Spruce Point Inn | Box 237, Boothbay Harbor | Maine 04538
Ph. 207.633-4152 | For Reservations: 800.553.0289
Instant email spi@sprucepointinn.com

Environmental Leader Logo

Boothbay Country Club

Pet Friendly

Pet Friendly Travel

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