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Spruce Point Inn Resort & Spa Names Mark Buscanera, Housekeeping Department Manager

Boothbay Harbor, Maine (April 21, 2012) – Spruce Point Inn (www.sprucepointinn.com), the 85-room resort located on 57 waterfront acres at the entrance to Boothbay Harbor, Maine has named Mark Buscanera, Housekeeping Department Manager.

Mark began his entrepreneurial career as a young man in the Boston area where he served as a cook in his uncle’s busy tavern for 5 years. In 1978, he launched Kingdom Cleaning Company in the mid-coast area, providing cleaning and restoration services for residential and commercial clients such as Maine Yankee Atomic Power. After 25 years maintaining properties, he sold his business in 2003. From 2003 to 2010 Mark owned and operated a successful Italian restaurant, Antony’s Italian Cuisine before returning to the cleaning and facilities management industry. In 2010 he became state supervisor for Bergensons Property Services, a nationwide corporation that handles cleaning and facilities management for major retail chains including Target, Kmart, JC Penney and Shaws Supermarkets.

“We are very pleased to announce the addition of Mark Buscanera to the team at Spruce Point Inn,” said Angelo DiGiulian, owner/innkeeper for Spruce Point Inn. “Mark brings extensive knowledge of the operational aspects and best practices of maintenance to the Inn in addition to his solid expertise in directing the daily housekeeping services for our guests. Cleanliness is probably the first thing guests expect of their accommodations and we know Mark will keep us one step ahead of those expectations, every day.” 

About Spruce Point Inn (www.sprucepointinn.com)
In operation for more than 100 years, Spruce Point Inn is a distinctive and historic vacation destination for travelers from all over the United States. Its relaxing facilities have long been a part of the summer community and a backdrop for delightful “oceanside memories made in Maine.” Located in the seafaring village of Boothbay Harbor, Maine (an hour north of Portland) and situated on 57 acres of stunning oceanfront and sheltering pine forest, the resort is a retreat of 9 guestrooms in The Inn, 15 classic cottages and cottage rooms, 56 modern lodge rooms and 5 townhomes. The convenient location, peaceful setting and spectacular coastal views have made Spruce Point Inn a premier resort for families, reunions, weddings and business events. For reservations, call 800-553-0289 or visit www.sprucepointinn.com

Angelo DiGiulian, Spruce Point Inn, adigiulian@sprucepointinn.com, 207-350-9846
Stephanie Seacord, sseacord@lemd.com, 603-772-1835