Enjoy the lively, New England tavern atmosphere of our casual bistro that is a favorite with locals and visitors alike. Dine on fresh, regional specialties prepared and served with comfort and conversation in mind. Sample savory dips with flatbreads, tapenades, chowder and the freshest local fish, or traditional pub favorites like lobster macaroni and cheese. Bogie’s is family friendly with a casual dress code and features live entertainment. Reservations are recommended. Walk-ins are welcome.
We invite you to enjoy Bogie’s copper-topped and mahogany accented lounge and the capabilities of our separate private dining room. You won’t miss your favorite sports broadcast either - a 60” plasma and comfortable seating are just off the dining room adjoining the bar.
Spruce Point Inn proudly supports our local economy by purchasing from the following Maine farms and producers: Ararat Farms, Cellar Door Winery, Curtis Farm, Backyard Farm, Mill Cove Lobster Pound, Morse’s Sauerkraut, Tourmaline Hill Farm, Sennental Dairy, State of Maine Cheese Co., as well as the Crown of Maine Organic Cooperative.
